best made, by and for people who care
We make and bake everything ourselves, in-house, from scratch, using the very best produce we can get our hands on. We work with top UK suppliers to ensure our food and drink is the best for People & Planet.
flour
WILDFARMED. At the helm of regenerative farming & carbon negative wheat. Fixing the planet through carbon capture, soil health, biodiverse farms, and healthier people. Fix food, fix the planet. Read more about Marmadukes x Wildfarmed here.
COFFEE
ORIGIN COFFEE ROASTERS. Roasting speciality grade coffee, directly traded with farmers to ensure fair pay and good working conditions for coffee growers.
EGGS
CACKLEBEAN. Highest welfare Arlington white hens from a family farm in Gloucestershire. The most golden yolks you will ever see!
CHEESE
NEAL’S YARD DAIRY. Working with the very best traditional UK cheesemakers, ensuring sustainability at every step.
BUTTER
THE ESTATE DAIRY. The best, most flavourful cultured butter on the market. Churned in Cheshire from aged-for-60-days top quality cream.
MILK
BRADES FARM MILK. The most delicious milk from a family farm whose focus is on their Jersey cows welfare, as well as ensuring the very best quality milk for specialty coffee.
MEAT
MOSS VALLEY & OWEN TAYLOR. From local, small farms. High quality and high welfare.
CLEANING
BIOHYGIENE. Chemical free, biodegradable, not at all harmful for waterways, biodiversity, animals and people, unlike conventional cleaning products.
food waste
REFOOD. We are committed to keeping our food waste to a minimum, but in the cases we can’t, it goes to power green energy and create natural fertiliser.
