SOUS chef - full time
We are looking for a talented chef, who will relish in the opportunity of creating and producing dishes from scratch. You will be joining a terrific team, lead by our head chef Matt Duggan-Jones.
As one of the busiest daytime places in Sheffield city centre, it's a challenging, but also extremely unique and rewarding opportunity.
We are willing to offer flexible working (as long as you are also willing to be flexible) and as we are only open during the day it's a good opportunity for a better work-life balance.
Required experience: Sous chef 2 years
Salary: £20k p.a.
We're always looking for talented and hard working individuals to join the family. If you are interested in working with us, fill in the form below to send us your CV.